Apply Now

Course Duration

1 day(s)

Location

Cauldon Campus

Course Cost

£ 0.00
Do I have to pay this fee? These courses receive government funding, and some learners will be eligible for FREE tuition if they meet specific criteria. Some L code courses at Level 3 to 6 may also have an Advanced Learning Loan available for learners aged 19 and over.

Course Code

PL6250

Start Date

12/01/2026

Start Time

18:00:00

Day

Mon
Apply Now

Course Summary

A short, fully funded introduction for adults who want to explore the basics of bread making.
​

Course Requirements

​
​

Entry Requirements

There are no formal entry requirements for this course

How Is It Assessed

On successful completion you will achieve a Stoke on Trent College Certificate in Cake Decorating

How Is It Taught

Practically

What Could I do Next

Sugar work programme to further develop skills

What Else Do I Need To Know

Students will be expected to bring their own equipment or purchase some tools prior to and during the course.
​

Entry Requirements

There are no formal entry requirements for this course

How Is It Assessed

On successful completion you will achieve a Stoke on Trent College Certificate in Cake Decorating

How Is It Taught

Practically

What Could I do Next

Sugar work programme to further develop skills

What Else Do I Need To Know

Students will be expected to bring their own equipment or purchase some tools prior to and during the course.

Related News

Courses you might like